How-To @ COOKING 1-3 Minute Videos ~ Bean Dip Homemade by Susan ~ Texas Style
How-To @ COOKING 1-3 Minute Videos ~ Bean Dip Homemade by Susan ~ Texas Style
INGREDIENTS:
1. 16 ounce can of Refried Beans.
2. Paprika.
3. Cayenne Pepper.
4. Red and Black Pepper mixed.
5. Garlic Powder.
6. Himalayan Salt or you can use your favorite salt.
7. Your favorite Hot Sauce, we like Habanero sauce but it's too hot for some people so be careful if you use it and be sure not to spill any on your hands, if you do DO NOT rub your eyes, it will burn really bad.
8. Cumin is a good ingredient to add, it gives it a special kick.
9. You can add or use small diced Jalapenos if you like to replace most or all of the above pepper and sauce ingredients, we just like ours really hot so we use extra hot ingredients for ours. You will have to find what works for you.
HOW TO:
In a medium bowl open your can of refried beans and put them in your bowl.
Add whatever ingredients you like from the suggestions listed below.
The amount of spices is up to you to determine. We start out adding some of the hot spices and then add more of the hot spices if we want ours hotter.
Be careful as some of these ingredients can make your dip too hot for some people, so find what works for you by starting with small amount of the hot ingredients.
We like ours to be really hot but you'll have to find what works for you and you'll have to find out the amount of hot spices you like or are used to.
Do not spill or touch any of the hot ingredients as some of them can burn your skin, especially your eyes, do not get any of the hot ingredients in your eyes, you will regret it because it will burn. It is suggested to use gloves when handling hot peppers or hot spices of any kind.
Mix very well as not to have hot spots.
Serve and enjoy with suggested corn chips or store in the refrigerator.
reference m1 homemade bean dip
wmv720
How-To @ COOKING 1-3 Minute Videos ~ Bean Dip Homemade by Susan ~ Texas Style
How-To @ COOKING 1-3 Minute Videos ~ Bean Dip Homemade by Susan ~ Texas Style
INGREDIENTS:
1. 16 ounce can of Refried Beans.
2. Paprika.
3. Cayenne Pepper.
4. Red and Black Pepper mixed.
5. Garlic Powder.
6. Himalayan Salt or you can use your favorite salt.
7. Your favorite Hot Sauce, we like Habanero sauce but it's too hot for some people so be careful if you use it and be sure not to spill any on your hands, if you do DO NOT rub your eyes, it will burn really bad.
8. Cumin is a good ingredient to add, it gives it a special kick.
9. You can add or use small diced Jalapenos if you like to replace most or all of the above pepper and sauce ingredients, we just like ours really hot so we use extra hot ingredients for ours. You will have to find what works for you.
HOW TO:
In a medium bowl open your can of refried beans and put them in your bowl.
Add whatever ingredients you like from the suggestions listed below.
The amount of spices is up to you to determine. We start out adding some of the hot spices and then add more of the hot spices if we want ours hotter.
Be careful as some of these ingredients can make your dip too hot for some people, so find what works for you by starting with small amount of the hot ingredients.
We like ours to be really hot but you'll have to find what works for you and you'll have to find out the amount of hot spices you like or are used to.
Do not spill or touch any of the hot ingredients as some of them can burn your skin, especially your eyes, do not get any of the hot ingredients in your eyes, you will regret it because it will burn. It is suggested to use gloves when handling hot peppers or hot spices of any kind.
Mix very well as not to have hot spots.
Serve and enjoy with suggested corn chips or store in the refrigerator.
reference m1 homemade bean dip
wmv720
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